Cooking From Scratch: Beans 101

Come learn about the magic of beans!  This class will focus on the many benefits of using beans in your meals.  Beans are an inexpensive source of protein and loaded with fiber plus they are absolutely versatile.  Participants will learn about how to:legumes

  • purchase
  • store and
  • prepare simple bean dishes that are downright delicious.

Cost is $27.50, plus a food fee that will be determined based on the number who register for the class.  The class is hosted by Lisa Sadleir-Hart, MPH, RDN who’s been cooking with legumes since her dad introduced them to her as a child.

This class kicks off our Cooking From Scratch series for Fall 2017, and takes place from 6-8:30 p.m. on Monday, Oct. 30, at the Sitka Kitch community rental commercial kitchen (located inside First Presbyterian Church, 505 Sawmill Creek Road). Space is limited, so sign up early to reserve your spot in the class.

The registration deadline is 11:55 p.m. on Friday, Oct. 27. Register online and pre-pay using credit/debit cards or PayPal. To pre-pay by cash or check, contact Chandler, Claire, or Clarice at 747-7509 to arrange payment.